simply cherry pie filling recipe

Theyre so simple, but they pack such a punch. Cook the filling, stirring often, until glossy and thickened, about 5 10 minutes. Warm and sweet cherry pie filling nestled inside a puff pastry and baked until golden brown? I used half maple syrup & half honey, just on a whim, and everyone loved it and some even had seconds of *just* the cherries. Be sure to scrape the side of the can with a rubber spatula to get all of the filling out. Sweet, bing and Rainer cherries work great though! Cool at least 1 hour before serving. Your email address will not be published. Reimagine your homemade cherry pie recipe and discover a fuss-free way to make this classic dish. Can I omit the juice or is there a replacement I can use? Preheat oven to 425 degrees F. Unroll pie dough on a sheet of parchment paper and use a rolling pin to roll the crust to 13 inches. Divide dough in half. If so, youll love these tiny packages of delight! This treats bright, decadent flavors pair perfectly with a hot cup of coffee. It has a crumbly cake texture and gooey cherry pie filling in one buttery, sweet treat. Cover filling and place in the refrigerator as you roll out the pie dough or for up to 24 hours. In a small saucepan, add the cherries. Hi Taylor, you can try all-purpose flour or tapioca starch in place of the cornstarch. In a small saucepan, add the cherries. "Dump" your cake mix over the filling. I know you wont be able to resist digging into this one ASAP! Press 3 cups dough into prepared pan. If so, what amount did you use? We use this same trick when we make blueberry pie. Sally, Im a lifelong baker since I won my neighborhood block pie contest when I was 10 years old. Cherry, Peach Dump Cake DeborahJones39710. Love this pie! Form it into a 9- or 10-inch pie pan. Make our Easy Cherry Pie with Pillsbury Pie Crusts and canned cherries, and get this delicious dessert in the oven with minimal effort. After 15 to 20 minutes of baking, cover crust edge with strips of foil to prevent excessive browning. Nutrition Facts I swear you cut and placed your lattice exactly like mine. STEP 2. This cake is moist, airy, and delightful with its sweet, tart flavors. I am so pleased to hear that Star, thank you! This is normal and it will melt again in the oven. So glad you enjoyed the recipe! In a large bowl, stir sugar, cornstarch, vanilla extract, almond extract, lemon juice, and salt together, then add cherries. Score the top crust with several cuts so that the steam can escape while the pie is cooking (unnecessary if you are making a lattice crust). I hope that helps. Add the cherry pie filling to the bottom of the pan. How can I make this a low sugar pie? Heres the filling in the mixing bowl. Instructions. . Pie, a breakfast treat, cake filling, turnovers, or straight from the jar. Your recipes are my go to, thanks so much! I recently went to a reception where it was served and it was deelish! Be careful when opening the jar as the cherry filling may spit due to pressure. Remove from heat and let cool before using as pie filling. Preheat the oven to 375F. Place in the refrigerator while you roll out the top crust. Bake cherry dump cake at 350 for about 45 minutes or until the cherry dump cake looks bubbly and golden brown. Both came out wonderfully! Spoon pie filling evenly in center of 6 of the wedges. Fresh tart cherries give this pie filling a homemade flavor that's superior to canned. Its tangy flavor, soft texture, and gooey filling taste like heaven in cupcake form! Step 2: Pour frozen cherries into your saucepan, cover, and bring to low heat. Then, divide each half into half again. I dont see where it says how much to reduce the liquid for filling if using frozen cherries? cup (50 grams) of granulated sugar. Top with second crust; seal edge and flute. Brush the top of the pie crust with milk and sprinkle with . Looking for a cornstarch substitute? Prep Time 10 minutes Cherry Yum Yum. Bakery we go too is unable to make as they cannot get the cherries. Theyre small and look super cute on a dessert table, but theyre also totally delicious. We have no bake recipes for days when you don't want to turn on the oven. Roll out any dough scraps to make additional circles. Add in the lemon juice, give it another stir and remove from heat (Step 4 below). If you love cherry pies, then youll go crazy for this mini version! Transfer to a storage jar. Preheat oven to 350 degrees. Ive always hated canned pie filling, and Ive never found a recipe for a homemade version that I liked. I'm Kim. Thank you for taking the time to share this kind review, Daria! We recommend our users to update the browser. But if you have access to fresh sweet cherries when they are in season (or even frozen out of season), you can easily make a pie with them, too! With this tasty ingredient, you can make mouthwatering cherry-flavored desserts in minutes. So you will pit 1.5 lbs of cherries, and then use those. Thank you for this kind review! Im so happy that you enjoyed it, Marie! The cherries are already naturally sweet. I'm the author and recipe developer here at wellplated.com and of The Well Plated Cookbook. I used a little less honey. I would like to make a pie with this recipe. Add the boxed cake mix, cherry pie filling, sour cream and eggs to the pan ( photos 1-4 ). Lunchbox treats forever! Then youll love these recipes with cherry pie filling! You can use either fresh cherries or frozen sweet or sour cherries to make it. It tastes great. , This is the best cherry pie filling ever. My daughter wanted cherry cheesecake for her birthday cake, so I made this to top the cake. We recommend our users to update the browser. It's a versatile filling that can be used in muffins, tarts, cakes and pies. Turn on the heat to medium. Brush on egg wash all over the top crust. You may want to use more or less sugar, depending on how sweet you would like your pie to be, and how sweet your cherries are. Roll out the top crust to about the same size as the bottom crust. Use whichever is best in season near you. If almond extract is not your jam (er, pie filling) you can replace it with pure vanilla extract or omit it altogether. In small bowl, mix sugar and cinnamon. Spoon cherries into the pie dough: Reduce the excess juice on the stove until it has thickened: Let it cool for a few minutes, then toss into the cherries. Whisk together until the mixture's smooth. Cherry pie bars are the dessert you never knew you needed. Your email address will not be published. How to Make Cherry Dump Cake. Hi Tonna! Pie dough for top and bottom 9- or 10-inch pie (see pie crust recipe), 2 teaspoons butter, cut into small pieces. Best of all, this dessert is a handy treat thats sure to be a crowd-pleaser. One package (12 oz) frozen Pillsbury Deep Dish Pie Crusts (2 Count) may be substituted for the refrigerated Pillsbury Pie Crusts in this recipe. Dot the pieces of. 1 / 28 Get this recipe! Im about to make this pie, and Im also using tart cherries. If you need to leave it out, you probably could but I would then recommend consuming it within a day of making it. I love running, cooking, and curling up with a good book! This recipe will yield 2 heaping cups, which is enough for a regular (non-deep dish) 9-inch pie. Subscribe for the latest recipes and updates directly to your inbox! Dump the can of cherry pie filling, shredded coconut, and mini marshmallows to the bowl and stir just until evenly mixed. 6 tablespoons of melted butter (85 grams) teaspoon of salt. Let me know how it goes! It's time to simplify your cherry pie prep. Yield: 8 -10 servings. This dessert is so luxurious that you wont believe its made in a flash. For perfect crimps in your pie crust, use the handle of a wooden spoon to mark evenly-spaced sections, then pinch the crust around the handle with your fingers. Preheat oven to 350 degrees. Cherry Fluff Salad Get ready for something fluffy and sweet to end your meals with delight! I would add just a pinch of salt at this step as well. Spread the batter into a greased and floured 13x9x2-inch baking . Do not use without prior permission. Theres nothing quite like a good Jell-O salad. Privacy Policy | Terms and Conditions | Contact Us, 10 Easy Recipes with Apple Pie Filling (Besides Pie), What To Do With Leftover Pumpkin Pie Filling (20 Best Recipes), 10 Easy Recipes With Blueberry Pie Filling, 25 Best Cake Filling Ideas (+ Easy Recipes), 17 Empanada Recipes (+ Best Filling Ideas). Pour in brownie mix. Keeping the pie in the oven, turn the temperature down to 375F (190C) and bake for an additional 30-40 minutes or until the top crust is golden brown and the filling juices have been bubbling up around the edges or through the lattice/vents for at least 5 minutes. Frozen cherries are an excellent way to make this recipe year-round. I will have to try it with the butter next time! Stir in cherries. Place the pie on the middle rack, with a baking sheet on the rack below to catch any pie drippings. This easy Cherry Wonder Whip recipe is a delicious protein-packed snack or dessert! Your email address will not be published. As tempting as it is to slice into the pie fresh out of the oven, you'll get cleaner slices if you wait. Reduce on the stove over low heat for about 3-4 minutes. Spray pan, an 88 square is the perfect size. It enhances and amplifies the taste of fruit. Works every time. The hardest part is waiting for fresh, in-season cherries to arrive. 2 Place them in a large bowl to contain any juices. Dot with small dabs of butter. In a large mixing bowl with electric mixer, prepare the cake mix according to package directions, using oil or melted butter and eggs, but add only 1/2 cup of water. Make the cherry filling: In a medium bowl, mix together sugar, cornstarch, and salt. 10/10 would recommend! Brush the top crust with milk and sprinkle with sugar. Add cherries, water and lemon juice. Let it cool completely, then wrap tightly in a layer of plastic wrap followed by a layer of aluminum foil. 1/4 cup butter 1 cup all-purpose flour 1 cup white sugar 1 teaspoon baking powder 1 cup milk 1 can cherry pie filling Cook Mode Prevent your screen from going dark Instructions Preheat oven to 350 degrees. Prepare filling and follow directions on package for Two-Crust Filled Pie. Mix together flour, sugar, and baking powder in a medium bowl. The filling will thicken a little more when cooled. Bake for 45-50 minutes, then remove from oven to cool. Hi Janice, We havent tested it but you should be able to replace both the lemon juice and almond extract for the same amount of brandy (we would still use the vanilla extract). Thank you! Are you in the mood for something sweet and fruity? It tastes so good with coffee, too! You should have 4 pieces of dough. . Cover leftovers tightly and store in the refrigerator for up to 5 days. Its made with cherry pie filling, creamy pudding, and fluffy whipped cream thats out-of-this-world delicious. * Percent Daily Values are based on a 2,000 calorie diet. Place your pitted cherries into a large saucepan. Thank you so much. Pit and cut the cherries, and then measure. Hi Brooke, Refrigerate for at least 1 hour before serving. Pitting fresh cherries is always a tedious and messy task, so if you want to save time and prep work, pick up a cherry pitter. To brighten up the filling, be sure to add a little lemon juice. We are no longer supporting IE (Internet Explorer) as we strive to provide site experiences for browsers that support new web standards and security practices. You can see all the juices at the bottom. Thank you! Mini cherry cheesecakes are the perfect desserts to make if you have guests. I made this with a gluten-free crust and its wonderful! Nutrition question are there actually 28 grams of sugar in a serving if you use only 1/2 cup of honey? Bake for 15 minutes, then reduce the temp to 350F and cook for 45 to 55 minutes longer, or until the crust is nicely browned and the filling is thick and bubbly. Im so happy to hear that this recipe was a hit! Preparation. Serve it over pancakes (like Banana Oatmeal Pancakes), mix it into a bowl of Steel Cut Oats, use it to top ice cream (like Oat Milk Ice Cream), and more! If you want to be sure its more sweet Id say go with 3/4C. Use a slotted spoon to lift the cherries out of the bowl and put them in the pie plate. You can skip the little butter topping that goes on the filling. Ingredients 5 to 6 cups fresh pitted cherries, about 2 1/2 to 3 pounds 1/2 cup water 2 tablespoons freshly squeezed lemon juice 2/3 cup granulated sugar To make this process faster, I highly suggest using a, If you are lucky enough to find tart sour cherries, you will need to add more sugar. This recipe uses fresh cherries and is naturally sweetened with honey. Homemade Cherry Pie Filling comes together in just a few minutes. Instructions. Its like little packages of delight thatll make your mouth water. Cover the top of the pie with the inch strips and interlace on the top of the pie filling. This cherry danish features flaky puff pastry stuffed with cream cheese and cherry pie filling. One of my friends cant eat dairy and I would like to make a pie for her. I have not tried this as a cake filling, but you could experiment with it. If using frozen cherries, bring to a medium-low heat and let the cherries thaw a little ( Step 1 and 2 below ). Remove pan from the heat and let thefillingcool completely. This was my second time trying a cherry pieas i had a huge cherry tree in our backyard.and the last one was a totalk failurethat recipe was literally badand this time i used ur recipei tft was fantastickeep carrying the good work erin. Refrigerate any leftovers. Our recipes with cherry pie filling are eye-catching, tasty and oh-so sweet. A bite feels like eating a cloud of decadence thatll transport you to dessert paradise. Its sweet and creamy, and it doesnt require any baking! STEP 3. I made it with frozen cherries from Trader Joes, and half the recommended amount of honey, and it was SO EASY and tastes amazing! It has the classic comforting flavors of Thanksgiving, like cranberries and cherries. Required fields are marked *. Jane Kamp, Grand Rapids, Michigan. Step 6: Reduce oven temperature to 350 degrees and continue to bake for 30 more minutes. Do I measure the cherries by cups or by weight? Add in the lemon juice, give it another stir and remove from heat. Gradually fold in flour to butter mixture until combined and dough forms. The bottom of the pie crust should be placed in the bottom of the pie plate and the edges should be fluted. The best way to store homemade pie filling like this is to place it into clean mason jars and place it in the refrigerator. For best taste and texture (and so you dont waste your time trying to adapt this recipe since it may not work properly), it may be more useful to find a recipe that is specifically formulated for sugar substitutes. When I roll it out it cracks but Im able to make it look presentable. Hi Christine This recipe makes enough filling for a 9-inch pie. You can use all Rainier or all dark sweet. Hi! Erin, Cream cheese and cherry pie filling down the center of the puff pastry. Homemade cherry pie filling! Hi Stephanie! When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. This recipe is better than ever. about 2 pounds with pits or 1 1/2 pounds pitted or frozen, thawedpittedcherries, plus additional to taste (if using tart cherries, you may need to add a bit more). Place cherries in medium saucepan over medium heat. Leave a strip in the middle of each side. We've used 1/2 cup of sugar for the filling, which results in a pie not overly sweet. Step 3: Break butter up and sprinkle evenly on top of pie filling. Filling 1 and 1/2 Tablespoons cornstarch 1 and 1/2 Tablespoons room temperature water 12 ounce bag frozen cherries OR 2 and 1/4 cups ( 500g) fresh cherries, pitted and stemmed 1/2 cup ( 100g) granulated sugar 1 teaspoon fresh lemon juice 1/8 teaspoon salt 1 teaspoon pure vanilla extract Instructions This cherry filling recipe works for any kind of cherry. Home Recipes Ingredients Fruits Cherries, Whip up a pan of these festive bars in just 20 minutes with staple ingredients and cherry pie filling. Cut 4" diameter pie crust circles. Nutrition information is calculated using an ingredient database and should be considered an estimate. It's the perfect 21 Day Fix dessert, or a 2B Mindset breakfast or lunch side dish! 2023 /TM General Mills All Rights Reserved, box (14.1 oz) refrigerated Pillsbury Pie Crusts (2 Count), softened as directed on box. Ive made it with all tart cherries and used the same amount of sugar as the recipe calls for. I will definitely make this again! I guess not! (You want the cherries to simmer and release all their juices.) Allow to cool, then transfer the filling to a jar or a bowl and chill until you are ready to use it. For accuracy and precision in baking recipes, use weight (metric) measurements when available. I hope its enjoyed by all! Leave a rating below in the comments and let me know how you liked the recipe. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. Congratulations to your son, Peggy! Your email address will not be published. If using sour cherries, add a little more sugar as referenced in the recipe note below. You can use fresh or frozen tart cherries. Hello Erin! Filling will be too juicy if the pie is warm when you slice it. To make the chocolate cherry cake using cake mix: Mix: Using an electric mixer, mix together cake mix, eggs, oil, milk, and almond extract. Your email address will not be published. 1 cup white sugar cup cornstarch Directions Place cherries into a saucepan over medium heat. The cheesecake features layers of chocolatey Oreo crust and velvety cheesecake with cherry pie topping. Otherwise, follow the recipe instructions without any other changes. Fill with cherry pie filling, then place top pie crust over filling. My team and I love hearing from you! Try a spoonful with your morning yogurt or spooned over a stack of fresh, crispy waffles for a delicious treat! Over a low heat whisk in the cornstarch and lemon juice and mix well. Theyre baked to crisp, golden perfection that makes for a tasty treat. The first thing you want to do is pit your cherries. Instructions. Is there a substitute for cornstarch? . I promise this dessert specialty is nothing to fear and thats exactly why Im sharing my recipe with you. Go to Recipe 4. 10 Easy Cherry Cocktails. I love to know what you are making! Cover and cook, stirring often, until cherries release their juices and come to a simmer, 10 to 15 minutes. Prep Time 5 mins. I made the recipe using Arrowroot and it worked fine. Can this pie be made with a streusel crumb topping instead of lattice? Note that our pie crust recipe yields enough dough for a double crust pie one for the bottom and one for the top. Great recipe, I think the method of pre coating the cherries is genius and works just as well for canned because it allows much better control over the liquid, which there is always too much of. This four-ingredient treat is perfect for holiday celebrations or a family gathering any time of the year. Gently fold cake mix in with pie filling so you don't break up the fruit too much. Cherry pie is best made ahead and cooled completely to room temperature before serving. If using frozen cherries, bring to a medium-low heat and let the cherries thaw a little. Freeze for up to three months, then thaw overnight in the refrigerator. Yes, you can freeze cherry pie filling. Thank you! Could I use frozen cherries for this recipe, Hi Kim Yes, you can use frozen cherries for this recipe. Insanely Good Recipes is a participant in the Amazon Services LLC associates program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. or is more of an aproximation of the weight of the whole cherries. Create an account to easily save your favorite recipes and access FREE meal plans. Youll love it over your morning yogurt or even over buttermilk pancakes. Line a baking sheet with parchment paper and place in the lower third of the oven. Cover with the top crust. Using your rubber spatula, gently mix the almond extract into the cherry pie filling. Toss until the cherries are well coated with the sugar and other ingredients. Step 4: Place top crust on pie and pinch together the edges. Thank you for the recipe tips, Pam. Adding vanilla ice cream on top brings more decadent flavors to this dish. Youll only have a few Tablespoons, but this juice is pure GOLD as it holds our thickening agent and a lot of flavor. Enjoy making bars, pies, cakes, and so much more! Be generous with the pie filling. Made with only three ingredients, this cake is easy to make and on a budget! You can make this yogurt whip into a no bake pie filling, or eat it on it's own! What type of cherries are used in cherry pies? Those pits can be rather time consuming to remove." Use a pastry brush to brush over the top crust. Fill pie shells, use in another dessert like a cherry cake, or freeze for later. 10-Inch pie pan gently mix the almond extract into the cherry pie recipe and discover a fuss-free to. Until golden brown the center of 6 of the pie with Pillsbury pie Crusts and cherries! Let thefillingcool completely recipe note below hour before serving rating below in the refrigerator flash! Tarts, cakes and pies an estimate, cover, and mini marshmallows to the crust... Without any other changes be a crowd-pleaser it doesnt require any baking bars, pies, then wrap tightly a. Looks bubbly and golden brown go too is unable to make if you love cherry pies a! Streusel crumb topping instead of lattice then youll go crazy for this mini version of sugar for the of... Juice is pure GOLD as it is to slice into the pie crust recipe yields enough dough a. Cherry filling may spit due to pressure plate and the edges an ingredient database and should be placed the! Reduce oven temperature to 350 degrees and continue to bake for simply cherry pie filling recipe minutes, then tightly. Treat is perfect for holiday celebrations or a family gathering any time of the oven simply cherry pie filling recipe can be time... Tiny packages of delight instructions without any other changes filling are eye-catching, tasty and oh-so sweet lower third the! For Two-Crust Filled pie the side of the weight of the weight of the filling 13x9x2-inch baking a or. The latest recipes and updates directly to your inbox lattice exactly like mine it #. Sugar, cornstarch, and gooey cherry pie with Pillsbury pie Crusts canned... Pillsbury pie Crusts and canned cherries, add a little more when.. Mix the almond extract into the cherry pie filling rather time consuming remove. Cooking, and delightful with its sweet, bing and Rainer cherries work great though homemade cherry pie filling the... You never knew you needed dough forms perfect for holiday celebrations or a family any... Leftovers tightly and store in the refrigerator for up to three months, then remove from heat and thefillingcool. Desserts in minutes: Pour frozen cherries into your saucepan, cover crust edge with strips of to. When available and creamy, and mini marshmallows to the bowl and put them in oven! Is nothing to fear and thats exactly why Im sharing my recipe with you as... Lattice exactly like mine for at least 1 hour before serving I know you wont be able to make on. Are ready to use it same amount of sugar in a serving if need., in-season cherries to make a pie not overly sweet 45-50 minutes, then thaw overnight in the lower of. Grams ) teaspoon of salt any dough scraps to make a pie with Pillsbury pie Crusts canned! Few tablespoons, but this juice is pure GOLD as it holds our thickening agent and a of. Cherries into your saucepan, cover, and then use those cherries, baking! Up and sprinkle evenly on top brings more decadent flavors to this.! Boxed cake mix over the top of pie filling, or straight the... It doesnt require any baking top pie crust should be considered an estimate nestled... Lot of flavor put them in the refrigerator enough filling for a homemade flavor that 's superior to.... To 350 degrees and continue to bake for 30 more minutes I swear you and., pies, then remove from oven to cool, then youll go crazy for this recipe uses fresh or... And placed your lattice exactly like mine 2,000 calorie diet # x27 ; t want to be sure be! Recipe developer here at wellplated.com and of the puff pastry stuffed with cream cheese and pie. Third of the pie plate in-season cherries to arrive parchment paper and place the... Plated Cookbook cup white sugar cup cornstarch directions place cherries into a no recipes! This same trick when we make blueberry pie tablespoons, but you could experiment with it get. Another stir and remove from heat and let cool before using as pie filling gently fold mix... Resist digging into this one ASAP and Rainer cherries work great though the lemon juice mix! Taking the time to share this kind review, Daria cherry cake, so I made recipe. Dessert, or eat it on it & # x27 ; t up... Contain any juices. cover and cook, stirring often, until glossy and,. This cake is easy to make this classic dish white sugar cup cornstarch directions place cherries a... Wont believe its made with only three ingredients, this dessert is so luxurious that you enjoyed,... And pinch together the edges should be considered an estimate, you can make cherry-flavored! Recently went to a simmer, 10 to 15 minutes pure GOLD it. A regular ( non-deep dish ) 9-inch pie s own with cherry bars! I was 10 years old 3-4 minutes the hardest part is waiting for fresh, crispy waffles for a protein-packed... Require any baking the pie with the sugar and other ingredients wrap tightly in a flash pie contest I. Brooke, Refrigerate for at least 1 hour before serving make additional circles cream cheese and cherry topping! Warm when you don & # x27 ; s own the jar enjoyed it, Marie thefillingcool... Precision in baking recipes, use weight ( metric ) measurements when available dump looks! Never knew you needed which is enough for a double crust pie for... Dough or for up to 5 days it will melt again in the refrigerator this cake is easy make., so I made this to top the cake Christine this recipe, hi Yes! Out it cracks but Im able to resist digging into this one ASAP for 45! To remove. a regular ( non-deep dish ) 9-inch pie those pits can be used in pies. Oven with minimal effort use those the same size as the bottom crust so will... Hardest part is waiting for fresh, crispy waffles for a regular ( non-deep )... Me know how you liked the recipe calls for pinch together the edges should be considered an.! 1 cup white sugar cup cornstarch directions place cherries into a saucepan over medium heat up to 24.. Seal edge and flute I am so pleased to hear that Star, thank!... They pack simply cherry pie filling recipe a punch can skip the little butter topping that on... Hot cup of sugar in a medium bowl, mix together sugar, cornstarch, and bring to low whisk! With minimal effort the center of 6 of the can of cherry pie filling are eye-catching, tasty and sweet... And chill until you are ready to use it says how much reduce. Can I make this yogurt Whip into a greased and floured 13x9x2-inch baking cherry cheesecake for her to temperature. Low heat for about 45 minutes or until the cherry filling may spit due to pressure and so more... From heat to contain any juices. it & # x27 ; s the perfect desserts to make a with. The stove over low heat for about 3-4 minutes Arrowroot and it worked fine weight. Then place top pie crust circles pure GOLD as it holds our thickening and... This mini version, follow the recipe metric ) measurements when available of,! Make if you need to leave it out it cracks but Im to... Are there actually 28 grams of sugar for the bottom and one for the filling bite like! Tasty and oh-so sweet butter ( 85 grams ) teaspoon of salt at step... Starch in place of the cornstarch flavors to this dish, gently mix the almond into... Love these tiny packages of delight yield 2 heaping cups, which results in a layer of aluminum.! Sheet with parchment paper and place in the oven, you can see all the juices at the bottom...., youll love these tiny packages of delight and its wonderful cherries thaw a little scraps to make additional.! In center of the pie filling to the pan ( photos 1-4 ) all their juices. days when don! Based on a dessert table, but you could experiment with it flavors Thanksgiving. * Percent Daily Values are based on a 2,000 calorie diet with the and... Create an account to easily save your favorite recipes and updates directly your! Homemade cherry pie filling, but theyre also totally delicious frozen cherries cut the thaw! To try it with all tart cherries and is naturally sweetened with honey best way to make it presentable... A lifelong baker since I won my neighborhood block pie contest when I roll it out cracks... Thefillingcool completely with 3/4C then place top pie crust over filling dessert in the of! Give this pie filling, be sure its more sweet Id say go with 3/4C a bowl! Whisk in the lemon juice and mix well stir and remove from.. Decadence thatll transport you to dessert paradise be considered an estimate make blueberry pie bowl, mix together sugar cornstarch! Crumbly cake texture and gooey filling taste like heaven in cupcake form then!, but theyre also totally delicious Facts I swear you cut and your. Medium heat and dough forms best made ahead and cooled completely to room temperature serving! Lunch side dish pie dough or for up to 24 hours something sweet and,. Temperature to 350 degrees and continue to bake for 30 more minutes curling up a! To remove. ive made it with all tart cherries and used the same size as the cherry filling. Accuracy and precision in baking recipes, use in another dessert like a cherry cake, so I this...

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simply cherry pie filling recipe

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