what happens if you eat bad ham
Prepare your oven to reach 135-140 F. If possible, put your ham into an oven bag. If it has started to turn brown or green, it is probably time to toss it out. Alternative ways to code something like a table within a table? Not only the color and the smell, but the texture is also an element to let you know about spoiled meat. Always check the expiration date on the package before eating. Country ham should be served with thin slices because of its savory flavor. Food poisoning can occur when you eat food that is contaminated with bacteria, parasites, or viruses. References. A single copy of these materials may be reprinted for noncommercial personal use only. While some believe that heating can kill the bacteria, others maintain that it is only moderately effective. Mandell, Douglas, and Bennett's Principles and Practice of Infectious Diseases. And if it's extra hot out (over 90F or 32C), the rule is one hour. If youre unsure whether your ham is still good, you can check for signs of spoilage such as mold or an off odor. However, if the ham is not cooked properly, it can make you sick. However, mold spots sometimes do not tell the ham is bad. If youve got a whole ham with a crust or glaze, you may not notice this as easily. Lastly, before cooking, you should slit the rind lengthwise down the ham and cook the slit side down. Symptoms of food poisoning can include vomiting, diarrhea, abdominal cramps, and fever. Parasites that can live in the intestines. Store ham in the fridge by wrapping it in foil, butcher paper, or plastic wrap. How to determine chain length on a Brompton? Vomiting or diarrhea may be mild and short-lived or could be protracted and make your pup very sick. Packaged ham is typically good for 3-4 months if stored in a cool, dry place. https://www.fsis.usda.gov/food-safety/safe-food-handling-and-preparation/food-safety-basics/molds-food-are-they-dangerous Accessed Dec. 1, 2022. So, when it comes to storing ham in the fridge, make sure that it is either fully cooked or kept at 40F or below. Food Poisoning Symptoms. When meat spoils, it can produce dangerous toxins. This image is not<\/b> licensed under the Creative Commons license applied to text content and some other images posted to the wikiHow website. "If you do eat a food past the expiration date [and the food] is spoiled, you could establish signs of food poisoning," stated registered dietitian nutritionist Summer Yule, MS. Others contend that even cooked meats can still harbor harmful microbes, and that its best to avoid them altogether by choosing grass-fed or organic meat. You might need a few days to overcome these symptoms with a healthy diet. In extreme cases, they can even lead to death. After that date, the ham should be refrigerated until it is used. Ham is a cured meat, so it will last longer than other meats. Besides, you should bear in mind some extended information in my post and share it with your friends is better. Diarrhea with bloody stools. Ham is a popular holiday dish, so many people are curious about how long it can last in the fridge. You may develop symptoms of food poisoning. I can not wait to share with you some tricks to cook more flavorful dishes with ham. But when it comes to food, is there such a thing as an expiration date? If its past that date, the meat is probably starting to spoil. Mold is a poisonous compound that can multiply with bacteria. The method draws out moisture. Generally, ham provides selenium which is necessary for aiding reproduction and DNA construction. The National Institutes of Health (NIH) states that there is limited evidence that you can get sick from consuming ham, while the Centers for Disease Control and Prevention (CDC) maintains that there is no evidence to suggest that you can get sick from eating ham. It is a chefs collaborative comprised of an ever-growing number of chefs and culinary professionals. Read the link I posted and other similar questions under the Food Safety tag, especially: Fully cooked ham left out for 10 hours, is it still safe to eat? What will happen if you eat bad ham? The third reason is that when you cook meat that smells bad, the smell will likely linger in your kitchen for days. Uncooked hot dogs, luncheon meats and deli meats. What happens if you eat out of date Ham? can you eat ham 2 days after the use by date. "If you eat a food past the expiration date and it is spoiled, you could develop symptoms of food poisoning," said Summer Yule, MS, a registered dietitian. Make sure you cover it tightly to keep its moisture. Learn more", Last Updated December 19, 2022 By Jamie Scott | Categories: How to Store. The whole ham will be dry when you store it without any protection. Storing ham in the right way is essential to eating healthily. Ham is meat made from porks legs and treated by drying, smoking, or wet processes. The signs of foodborne illness can include fever, chills, stomach cramps, diarrhea, nausea, and vomiting. other information we have about you. Does Chain Lightning deal damage to its original target first? The problem can begin during growing, harvesting or catching, processing, storing, shipping, or preparing. The sooner you realize rotten signs in ham, the better dish you serve. Food spoilage occurs when food goes bad. You can change the place to keep from the freezer to the cool area of the fridge. This article has been viewed 25,496 times. These illnesses can range from mild to severe and can include nausea, vomiting, diarrhea, and fever. Protein plays several important roles in your body. Without sufficient water content, bacteria can't multiply. -A food thermometer -A cutting board -A sharp knife -Clean plates for serving. Can you eat a cured ham with mold? When your ham appears mold, it means that this toxic combination is steadily increasing on it and causing many diseases. If ham is not properly cooked, those same chemicals can make you very sick. information is beneficial, we may combine your email and website usage information with Thats a question many consumers are asking as foodborne illness rates continue to rise. If you have food poisoning, it is important to seek medical attention as soon as possible. Another sign of the abnormal ham is its smell. Trying to figure out if your ham has spoiled or simply lost a little bit of freshness? 2023, How Long Do Tamales Last In The Fridge? The consent submitted will only be used for data processing originating from this website. SEE: Meals You Can Make With Leftover Meatloaf. Deli meats such as ham can cause food poisoning. Food or water contaminated with vomit or feces of a person with the virus. If youre unsure whether the ham is still good, its best to err on the side of caution and throw it away. As the weather gets colder, many people turn to comfort foods. When you want to cook any food with already purchased ham, first check the expiry days on the label to ensure your ham is still usable. To maximize the shelf life, keep it in an airtight container and store it in a fridge or freezer. https://www.cdc.gov/foodsafety/foodborne-germs.html. If you are a Mayo Clinic patient, this could Most often poultry, eggs and dairy products. Sadly, it's an all too common occurrence. In fact, there are certain types of bacteria that are resistant to heat and can even survive being cooked. There are many delicious plates to serve with ham that you might not imagine. Specifically, the fresh, uncured ham seems to be pale and beige, while the cooked one is almost pink. See answer (1) Best Answer Copy One can get quite sick from eating bad ham or any sort of spoiled meat. And, of course, the container and proper degree is always the key to freezing uncooked ham for up to 8 months. While it may be hard to take your rings off after a high sodium meal, your body will usually get rid of the excess sodium over the next several hours. You should not cut the whole ham if you are not ready to eat to maintain the moisture. @Aaronut : yes, that's a much better duplicate than the one it's marked as although we don't know what temperature the person's house was. Accessed Nov. 7, 2022. Read more here. So if youre ever in doubt about whether or not your meat is still good to eat, err on the side of caution and throw it out. If the ham you use has not opened yet, you can keep it fresh by its original package. Helpful Tips 2023, How To Tell If Buttermilk Is Bad: Latest Guidelines In 2023, Here Is How To Store Your Lettuce Efficiently In 2023, How To Store Scallions With 3 Simple Hacks 2023. The answer to this question depends on a few factors, such as the type of ham, how it was stored, and how you will be using it. Finally, smell the meat. Other foods such as fresh fruits and vegetables, meat, poultry, nuts, nut products, and spices. These bad symptoms will make you feel uncomfortable, I suppose. Marrow Private Chefs are based in Santa Rosa Beach, Florida. Food or water contaminated with human feces. Schmitt BD. Ham provides selenium which aids reproduction and DNA construction. It was refrigerated when I got it. The second reason is that when meat starts to smell, it means that the bacteria on it has started to multiply. Another sign that your ham has gone bad is if it has developed a slimy texture. For instance, cured ham does not contain a large amount of potassium but has high saturated fat. If you do experience any of these symptoms after eating expired ham, please seek medical attention immediately. While there are some foods that do have set expiration dates like milk and eggs most foods dont have one specific day they should be tossed out. You should use a sealed bag or aluminum foil to wrap the meat first. There is no definitive answer to this question as the time it takes for spoiled meat to cause sickness varies from person to person. Diarrhea. If the ham has been stored in the fridge for longer than 2 weeks, it is best to discard it. Please consider how long your ham may have been in the temperature "danger zone". Use a label pen to write the day that you begin storing ham. When it comes to food poisoning, it is important to know that some of the most common bacteria that can cause illness in humans are also able to survive cooking. If you use your package to store it, use a label or permanent pens to write down the day you begin holding. LaRocque R. Causes of acute infectious diarrhea and other foodborne illnesses in resource-rich settings. Loss of movement in limbs. Once you open the ham, you should eat it within three to four days. The only time you need to worry about grey ham is if its raw or undercooked. If youre unsure about whether or not your ham is safe to eat, its always better to err on the side of caution and throw it out. Here are 6 potential risks of eating too much meat, from fatigue after meals and dehydration to higher likelihood of heart disease and certain cancers. Swelling or puffiness in the ankles, hands, and feet are some of the less serious side effects of water retention. Fever. The main concern with consuming raw or undercooked ham is the potential for foodborne illness. Similar to other spoiled meat, bad ham is a terrific living- environment for harmful bacteria. Luckily, there are a couple of ways to lower the sodium content of your sandwich: Many meat brands offer lower sodium options to help minimize the salt content. U.S. Centers for Disease Control and Prevention. How do I know if food left at room temperature is still safe to eat? Elsevier; 2020. https://www.clinicalkey.com. The expiration date of a product is nearly always printed on the label of the product. I've worked in multiple different meat shops selling hams like these. Nervous system symptoms, such as blurry vision, muscle weakness and tingling of skin. Dont worry when seeing them; you should wash them with warm water and use a clean brush to remove the spots before cooking. Ham can be eaten many different ways, but one question that always seems to come up is whether or not its safe to eat grey ham. You should not use wax paper because this paper has no moisture-proof effect. How To Tell If Potatoes Are Bad The Surprising Answer! Accessed Nov. 20, 2022. Food handlers who are carriers of the parasite. Commonly, food that is not kept hot enough when served to a large group. After all, a lot of our daily routines and habits are based around what we think is healthy or not. In severe cases, food poisoning can lead to dehydration and even death. Fever of 103 degrees Fahrenheit (39.4 degrees Celsius). American College of Emergency Physicians. 1. Ham is a lump of salted or smoked meat from the upper part of a pigs leg. Symptoms & causes of food poisoning. The symptoms of food poisoning can include nausea, vomiting, and dehydration. After that, the ham should be refrigerated. When you buy through links on Lacademie.com, We may earn an affiliate commission. One way to tell if ham has gone bad is by its color. 1. Mayo Clinic Minute: Does one moldy berry spoil the whole bunch? Foods such as rice, leftovers, sauces, soups, meats and others that have sat out at room temperature too long. One of these comfort foods is ham. Both vomiting and diarrhea can cause dehydration. 26th ed. See It Here, How Long Can Cracked Eggs Last In The Fridge? The average unopened ham can last up to five days in the fridge. {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/7\/7c\/Tell-if-Ham-Is-Bad-Step-1.jpg\/v4-460px-Tell-if-Ham-Is-Bad-Step-1.jpg","bigUrl":"\/images\/thumb\/7\/7c\/Tell-if-Ham-Is-Bad-Step-1.jpg\/v4-728px-Tell-if-Ham-Is-Bad-Step-1.jpg","smallWidth":460,"smallHeight":345,"bigWidth":728,"bigHeight":546,"licensing":" \u00a9 2023 wikiHow, Inc. All rights reserved. Most hams that are purchased are already cooked, which means that they just need to be kept at a certain temperature. But your length of illness can vary based on several factors. Tips To Keep Hams Fresh For Months, How Long Is Ham Good For In The Fridge: Full Answer 2023, Top 10 Best Lunch Bags For Women: Stand-Out Choices 2023. If you need to store ham for longer, freeze it. When you buy through links on Lacademie.com, We may earn an affiliate commission. https://www.fsis.usda.gov/food-safety/safe-food-handling-and-preparation/food-safety-basics/leftovers-and-food-safety. As usual, this pork meat is used safely for 5-7 days, storing it in the refrigerator. wikiHow, Inc. is the copyright holder of this image under U.S. and international copyright laws. Process of finding limits for multivariable functions, 12 gauge wire for AC cooling unit that has as 30amp startup but runs on less than 10amp pull. But, even when you consider these two factors, they are still not worth risking your health over. As you know, cooking spoiled ingredients is very dangerous for your health and making the dish not tasty anymore. What should you do when accidentally cooking too much ham? To determine the texture of the ham, give it a touch. Mayo Clinic on Incontinence - Mayo Clinic Press, NEW Mayo Clinic on High Blood Pressure - Mayo Clinic Press, Mayo Clinic on Hearing and Balance - Mayo Clinic Press, FREE Mayo Clinic Diet Assessment - Mayo Clinic Press, Mayo Clinic Health Letter - FREE book - Mayo Clinic Press, Mayo Clinic Graduate School of Biomedical Sciences, Mayo Clinic School of Continuous Professional Development, Mayo Clinic School of Graduate Medical Education. This is a question that many people ask themselves when they have leftover ham. Symptoms of dehydration excessive thirst, dry mouth, little or no urination, severe weakness, dizziness, or lightheadedness. Any fever in children under 2 years of age. Country ham tastes salty than other meat. Once the package is opened, ham lasts for 5 7 days. https://www.uptodate.com/contents/search. Contaminated water. Ham can last more than 2 months in the freezer. An example of data being processed may be a unique identifier stored in a cookie. Smoked ham can be rotten after 5-7 days. Meat weight is reduced by 18-25%. Temperatures between 40 and 140 F are referred to as the "Danger Zone.". https://www.cdc.gov/foodsafety/keep-food-safe.html. By clicking Accept all cookies, you agree Stack Exchange can store cookies on your device and disclose information in accordance with our Cookie Policy. Weakness. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Lacademie.com is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com, Amazon.ca, Amazon.co.uk, Amazon.de and any other website that may be affiliated with Amazon Service LLC Associates Program. This can be difficult, especially when we try to stay frugal and/or eco-friendly by minimizing food waste. It can be tricky to tell if ham is spoiled, but there are a few ways to determine whether or not its gone bad. Both uncooked and cooked ham often has a pink color but distinctive shades. So, if youre put off by the sliminess of ham, theres no need to worry. Finally, if you cut into the ham and it doesnt release any juices, then its probably spoiled. Save my name, email, and website in this browser for the next time I comment. Check out these best-sellers and special offers on books and newsletters from Mayo Clinic Press. Its better to waste a little food than to make yourself sick. 9th ed. Feces of people with E. coli. wikiHow, Inc. is the copyright holder of this image under U.S. and international copyright laws. Browse other questions tagged, Start here for a quick overview of the site, Detailed answers to any questions you might have, Discuss the workings and policies of this site. Finally, remove the skin and cut slices. They include stomach aches, vomiting, diarrhea, or sometimes fever, etc. Mold creates mycotoxin, a poisonous compound that can grow parallelly with bacteria on spoiled ham. Though regionally influenced primarily by coastal, traditional southern, cajun, and creole styles and flavors, the chefs at Marrow have a solid background in all types of cuisine with over 75 years of combined cooking experience. Thanks to these methods, you are able to create many best dishes without the fear of spoiled ham. Cooked ham can be cut more quickly when it is cold. Children, older adults, and people with weakened immune systems or other illnesses may not be able to replace the fluids they've lost. Ham is a common side dish in many households. For any emergencies, thawing ham in cold water always works. Ham and. Bad ham has harmful bacteria, and as a result, you may face mild to severe food poisoning symptoms after eating it. Then, set the wrapped ham inside a freezer bag. Ham is a kind of meat rich in protein and vitamins. 2021. Accessed Nov. 7, 2022. Accessed Nov. 7, 2022. Therefore, it is important to know the signs and symptoms of food poisoning in order to prevent them from happening. We and our partners use data for Personalised ads and content, ad and content measurement, audience insights and product development. Find Out Here, Mold On Sauerkraut: Meaning, Causes, Prevention, and Preservation, Cook the ham over medium heat for 15 20 minutes per pound. If you enjoyed this article, you should see if you can refreeze ham even after thawing it. However, if you have not opened the ham sealed bag and stored it properly, continue to check its quality by my five indications above. [duplicate]. There are two exceptions to the 1- to 2-month rule. Different types of ham have different lasting times in a fridge or in a freezer, as shown in the table below: Type of Ham Fridge (40F or below) Freezer (Below 0F) Fresh, uncured, uncooked From 3 to 5 days From 5 to 6 months. Rice, millet, fresh fruits and vegetables. Symptoms include fever, vomiting, stomach cramps, and diarrhea which may be bloody ( 9 , 10 , 11 ). And when in doubt, throw it out! This article was co-authored by Marrow Private Chefs and by wikiHow staff writer, Eric McClure. Stomach pain and cramps. Upset stomach. wikiHow, Inc. is the copyright holder of this image under U.S. and international copyright laws. Accessed Nov. 7, 2022. information submitted for this request. "Depending on the pathogen and your body's reaction to it, some people can be ill with food poisoning for 10 days or even more . This image is not<\/b> licensed under the Creative Commons license applied to text content and some other images posted to the wikiHow website. If you experience these symptoms after eating ham, its important to see a doctor right away. Home How to Store How To Tell If Ham Is Bad? Headache. 2021. Foods handled by a person with the bacteria, which is often found on skin. Food or drink that carries a contaminant is called "contaminated." Centers for Disease Control and Prevention. People who become dehydrated may need to get fluids directly into the bloodstream at the hospital. Can we create two different filesystems on a single partition? Ham is bad if it smells off, develops discoloration, or begins to feel sweaty or slimy. Spoiled meat will not only smell bad when cooking, but it will also have a nauseatingly unpleasant flavor. You should always try to take preventive measures to avoid eating bad foods. When preparing food with purchased can ham, the first move you should make is to check the expiry date on the label. With all the information above, I hope you will confidently answer how to tell if ham is bad and its preservation process. This is more common in people who are older, have weakened immune systems or other medical conditions. In case the ham has bone, a foil or plastic wrap will work well instead of a standard sealed bag to maintain the freshness of the whole ham. Last Updated: October 27, 2022 Last but not least, do not forget to change the water every 30 minutes to keep the temperature consistent and regularly check to see if the meat has softened. Canned ham will last up to 6 months to 2 years if it isnt opened. The answer, unfortunately, is that there is no definitive answer. Hold a big party this weekend? https://www.niddk.nih.gov/health-information/digestive-diseases/food-poisoning/symptoms-causes. Food poisoning can be very serious and even life-threatening. However, this is not always the case. Mayo Clinic Minute: Food recalls and sickness. But if the mold spots look severe, it is advisable to throw the ham out. If left untreated, food poisoning can lead to more serious health problems such as dehydration and even death. Some of these bacterial resistant to heat include: E. coli, Salmonella, and Campylobacter. https://www.niddk.nih.gov/health-information/digestive-diseases/food-poisoning/treatment. Healthline. Fridge-stored ham can last up to 3 5 days. There are different types of ham: fresh ham, cured ham, and smoked ham. Also, some bacteria, such as E. coli, may be spread by exposure to animals carrying the disease. Stack Exchange network consists of 181 Q&A communities including Stack Overflow, the largest, most trusted online community for developers to learn, share their knowledge, and build their careers. Once you want to lower the saltiness, you should soak or wash country ham with water before cooking. Review/update the Instead, seal mold ham tightly and throw it into an airtight trash can to prevent the mold spores from the air and make others sick by breathing it in. If you eat expired ham, there are a few things that could happen. And, do not forget to give me your ideas in the comment section; I always appreciate that! Is It a Healthy Option? Chances are, yes it's probably fine, but I would suggest you take some precautions. However, the period of fresh ham also depends on its type and the recommended usage time from the producer. However, too much meat, particularly red meat and processed meats high in fat, can cause uncomfortable side effects as well as long-term health risks. Ham can also be frozen for up to six months. Otherwise, please give it a toss once it is already used. Generally speaking, most types of ham can last in the fridge for up to three days. Symptoms may include: Vomiting and diarrhea can quickly cause low levels of body fluids, also called dehydration, in infants and children. Some contaminants can cause more widespread disease in the body, also called systemic disease or infection. Push the air out of the bag then seal it and set it in the freezer. So, keep reading and check out the five signs below to realize your ham at the next cooking time. They include stomach aches, vomiting, diarrhea, or sometimes fever, etc. Learn how to prepare ham properly to serve everything you want! Food handlers who have hepatitis A. I received a fully cooked 13 pound pit ham from work at 12 noon. It is often obvious from appearance, smell or taste when meat has gone bad. These individuals should avoid the following foods: Mayo Clinic does not endorse companies or products. The numbers are likely even higher as not all cases are reported.Ham is a type of processed pork that has been salted, smoked, and then cooked. Is there a free software for modeling and graphical visualization crystals with defects? Follow these steps; SEE: How to Know if Meat is Properly Cooked. My tip is to use the thawing mode in the microwave. Kellerman RD, et al. Some proponents of the cook everything school of thought believe that cooking meats to an internal temperature of 160 degrees Fahrenheit will kill any bacteria present. After that, put the ham in a microwave oven, set it to high, and microwave for 3 minutes. To thaw frozen ham, place the frozen ham in a refrigerator for 6 8 hours. So is it safe to eat food cooked at high temperatures? It causes stomach problems like upset stomach, stomach cramps, nausea, vomiting, diarrhea, and fever. The most obvious sign that ham is spoiled is if it smells bad or has greenish-gray mold on it. What sort of contractor retrofits kitchen exhaust ducts in the US? This will prevent it from drying out or absorbing other food odors. Microwave thawing can make the meat cooked unevenly, especially if it is a whole ham. How long can you keep leftovers in the refrigerator? Ham is a common ingredient in many houses fridge. wikiHow, Inc. is the copyright holder of this image under U.S. and international copyright laws. To extend the shelf life of cold cut ham, wrap it tightly in plastic wrap or aluminum foil. How to maintain the quality of ham? As an Amazon Associate I (Lacademie.com) earn from qualifying purchases. Accessed Nov. 7, 2022. Fever. Popular sandwich ingredients, including deli meat and cheese, are high in sodium which may lead to water retention and mild swelling in your finger and toes. If you think you have food poisoning, it is important to see a doctor right away. If the ham smells sour, rancid, or off, its time to toss it out. Any use of this site constitutes your agreement to the Terms and Conditions and Privacy Policy linked below. Advertising revenue supports our not-for-profit mission. National Institute of Diabetes and Digestive and Kidney Diseases. Although ham is not recommended for those on a diet, it still has certain health benefits. Diagnosis of food poisoning. Finally, if your ham has developed an unpleasant odor, this is another surefire sign that it has gone bad and should be thrown away. Ham is a common food served during the holidays. Accessed Nov. 20, 2022. Raw and undercooked shellfish, fresh fruits and vegetables, and other uncooked food. If the ham has been opened, wrap it tightly in plastic wrap or aluminum foil. I will show you detailed storage methods. Similar to other spoiled meat, bad ham is a terrific living- environment for harmful bacteria. So what do manufacturers actually mean by expired? Accessed Nov. 7, 2022. I made it home 4 hours later after running errands and it was 38 degrees outside and the ham was in the car the whole time. Another sign that your ham has gone bad is if it has developed a slimy texture. Raw sprouts, such as alfalfa, bean, clover and radish sprouts. If youre not sure whether meat has gone bad, there are a few key ways to tell. Food poisoning is a disease that is spread by eating bad food. wikiHow, Inc. is the copyright holder of this image under U.S. and international copyright laws. wikiHow, Inc. is the copyright holder of this image under U.S. and international copyright laws. This image may not be used by other entities without the express written consent of wikiHow, Inc. \u00a9 2023 wikiHow, Inc. All rights reserved. If your preference is those that come in cans, you can find many full-of-flavor canned ham products on the market with ease. If it tastes sour, discard the ham. Bacteria that cause foodborne illnesses can also be found in swimming pools, lakes, ponds, rivers and seawater. It can take anywhere from a few hours to a couple of days for the illness to develop. They can include the following. If you want to extend its shelf life, you can freeze it for up to 2 months. In addition, there are many brilliant ideas for leftover hams and turning them into a whole new dish with another level of deliciousness. A health care provider might use these terms to be more specific: Food can be contaminated at any point from the farm or fishery to the table. Of course, it can. Other symptoms that may occur include nausea, vomiting, and diarrhea. Vacuum sealed cooked ham can last in the fridge for up to 2 weeks. Is smell a bad way of determining whether meat is still good? Does Bruce Mcgill Play Guitar,
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